SMALL PLATES
$14
Whipped Feta
house pickles, grilled baguette
$14
$15
Truffled Parmesan Bread
local honey, truffled cream, garlic, crushed red pepper
$15
$11
Bower Potatoes
parsley, lemon, garlic, avocado buttermilk crema
$11
$15
Grilled Artichokes
charred lemon chili oil, white balsamic vinegar, Romano
$15
$16
Avocado Panzanella
garlic croutons, pickled shallots, sundried tomatoes, basil, spiced pepitas, hot honey vinaigrette
$16
$16
Little Gem Salad
sweet onions, pickled carrots, pickled jalapeños, sunflower seed dukkah, zataar dressing
$16
$16
Lion’s Mane Mushroom Cake
arugula, basil, parmesan, pistachio and hot honey vinaigrette
$16
$17
Crispy Shrimp
squash and green olive relish, calabrian chili emulsion
$17
Charcuterie & Cheeses
$35
Chef's Selection
a daily rotating selection of 3 cheeses & 3 meats accompanied by house pickles, condiments, and sliced baguette (ask your server about today's selection - no substitutions)
$35
LARGE PLATES
$32
Gulf Fish Piccata
green beans, caramelized onions, chestnut mushrooms, lemon and caper butter sauce
$32
$29
Gulf Shrimp
eggplant, lion’s mane mushrooms, spiced yogurt, bird’s eye chili, honey pistachio sauce
$29
$35
Hanger Steak
heirloom cherry tomato and peach salad, aged gorgonzola, sweet summer peppers, horseradish salsa verde
$35
$26
Roasted Chicken
front quarter, crushed carrots, purple carrot reduction, dill and parsley salad, tahini sauce
$26
$26
Paneed Pork Loin
spicy elote salad, chipotle aioli, pickled watermelon, watermelon molasses
$26
HOUSE MADE PASTAS
$28
Pappardelle Bolognese
pork, beef, parmigiano, aged balsamic, truffle cultured cream
$28
$23
Basil Spaghetti
green pesto sauce, burrata, preserved lemon, oven-dried cherry tomatoes, sunflower seeds
$23
$29
Peppered Radiatore
smoked trout roe, nori, grains of paradise, chestnut mushrooms, sea salt
$29
$20
Cacio e Pepe
spaghetti, pink and green peppercorns, parmesan
$20
$29
Chicken Parmesan
calabrian chili tomato sauce, mozzarella, basil vinaigrette, buttered spaghetti
$29
COCKTAILS
$16
MAGAZINE MARGARITA
house-infused strawberry tequila, triple sec, lime
$16
$14
MOOD RING
vodka, vanilla bean lemonade, butterfly pea flower
$14
$16
BELOW DECK
gin, basil, peach, vanilla bean, citrus
$16
$14
MANG-OH-MULE
vodka, mango, ginger beer
$14
$16
DREAM MACHINE
watermelon infused mezcal, almond syrup, sweet lime
$16
$15
LITTLE BEAR
bourbon, honey liquor, lemon rind, bubbles
$15
$16
JUST A CLOUD
red apple vodka, house sour mix, aquafaba, orange blossom
$16
$15
FOR THE RECORD
aged rum, simple syrup, bitters
$15
$17
AFTER MIDNIGHT
rye, Italian amaro, bitters
$17
$12
HOUSE PUNCH
drink special made by our bar team
$12
ROSÉ & ORANGE
$14
Nanit
Macabeo, tierra de Castilla, Spain
$14
$12
Villa Viva Rosé
Carignan, Languedoc, France - 2022
$12
$14
Luigi Giordano Rosso Nebbiolo & Arneis
Barbaresco, Italy
$14
WHITE
$16
Le Petiot Sauvugnon Blanc
Touraine, Loire, France
$16
$11
Giuliano Rosati Pinot Grigio
Friuli-Venezia Giulia, Italy - 2021
$11
$13
The Gruner
Niederosterreich, Austria
$13
$16
Neyers Vineyard Chardonnay
Carneros, Napa, California
$16
$13
La Capranera Falaghina
Campania, Italy
$13
SPARKLING
$13
Closerie D'Orleans
Chenin Blanc Blend, Loire, France
$13
$17
Dopoff & Iron Cremant Pinor Noir
Alsace, France
$17
$15
Famiglia Carafoli Nicchia Lambrusco Di Moderna
Emilia-Romangna, Italy
$15
RED
$16
Illahe Pinot Noir
Willamette Valley, Oregon
$16
$14
Ercole Barbera
Monferrato, Italy
$14
$14
Château Lauduc 'Le Babbler' Bordeaux
Merlot/Cabernet Sauvignon/ Cabernet Franc, Bordeaux, France - 2019
$14
$18
Brendel 'Cooper's Reed' Cabernet Sauvignon
Napa North Coast, California
$18
$4
Miller Lite
12 oz - chef's favorite...
$4
$6
Abita Amber
12 oz - amber ale
$6
$8
Lagunita's IPA
12 oz - West Coast style
$8
$8
Rotating Seasonal Selection
when available, ask your server
$8
$9
Moody Judy
vanilla bean lemonade, butterfly pea flower
$9
$9
No-Loma
grapefruit, lime, soda
$9
$9
Out of Your League
peach, basil, vanilla, ginger
$9
FOOD
$11
Truffle Bread
$11
$10
Whipped Feta
$10
$10
Spicy Scallop Arancini
$10
$7
Bower Potatoes
$7
$12
Cacio e Pepe
$12
$11
Cheese Plate
choose any two cheeses
$11
$12
Charcuterie Plate
chef's selection of two meats
$12
DRINKS
$7
/
$28
House Wine
Red, White, or Sparkling
$7
/
$28
$7
Paloma
$7
$7
Old Fashioned
$7
COOLinary
$48 plus tax & gratuity. Aug. 1-31
$48 plus tax & gratuity. Aug. 1-31
FIRST COURSE
choice of...
Lion’s Mane Mushroom Cake
arugula, basil, parmesan, pistachio and hot honey vinaigrette
Crispy Shrimp
squash and green olive relish, Calabrian chili emulsion
Whipped Feta
house pickles and grilled baguette
SECOND COURSE
choice of...
Roasted Chicken
front quarter, crushed carrots, purple carrot reduction, dill and parsley salad, tahini sauce
Peppered Radiatore
smoked trout roe, nori, grains of paradise, chestnut mushrooms, sea salt
Paneed Pork Loin
spicy elote salad, chipotle aioli, pickled watermelon, watermelon molasses
THIRD COURSE
choice of...
Cannoli Budino
crushed cannoli, toffee, pistachio oil, orange zest
Watermelon Ice Box Pie
lime sweet cream, blueberry, aged balsamic vinaigrette
